Monosaccharides are joined by which type of reaction to form larger carbohydrates?

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Multiple Choice

Monosaccharides are joined by which type of reaction to form larger carbohydrates?

Explanation:
Joining monosaccharides into larger carbohydrates happens through condensation (dehydration synthesis). When two sugar molecules meet, a hydroxyl group from one and a hydrogen from the other are removed, forming water and creating a covalent glycosidic bond between them. This is the process that builds disaccharides like sucrose and maltose and extends into polysaccharides such as starch and glycogen. Hydrolysis is the opposite reaction: it breaks these glycosidic bonds by adding water. Oxidation and reduction are redox changes that alter electron distribution, not the actual linkage between sugar units.

Joining monosaccharides into larger carbohydrates happens through condensation (dehydration synthesis). When two sugar molecules meet, a hydroxyl group from one and a hydrogen from the other are removed, forming water and creating a covalent glycosidic bond between them. This is the process that builds disaccharides like sucrose and maltose and extends into polysaccharides such as starch and glycogen.

Hydrolysis is the opposite reaction: it breaks these glycosidic bonds by adding water. Oxidation and reduction are redox changes that alter electron distribution, not the actual linkage between sugar units.